Kilimanjaro Climb
Well this mountain has been calling to me since we first
arrived in Tanzania
in early January. From those first views
from the Moshi YMCA and it’s omnipresence at Kilema Hospital,
I have been looking and observing its various moods and routes.
The day arrived on Friday, January 20 when we were picked up
by the Marangu Hotel driver to be taken for our equipment outfitting and climb
briefing. I was greatly relieve to hear
that I would have company on my climb as when I had checked in earlier in the
week, I was the only client ! I now had
3 young Swiss hikers with me. (2x20 yr olds women and 1 22 yr old guy). My three swiss companions were from a small
Dorf (village) about 45 minutes from Zurich. Raphael (22 yrs old) and Monika (20 yrs
old) were cousins and Sybil (20 yrs old)
was a long time friend. Raphael was a
carpenter and farmer and the young women worked with disable children. They spoke Swiss-German so my hike would also
be a cultural language experience as I would be learning some Swiss German
expressions on this trip. Needless to say, I was a bit concerned that
this old guy may have his work cut out for him to keep up with these “kids” when
we reached the trailhead.
I outfitted myself with some final equipment items and had
my gear “inspected” by the equipment manager.
A somewhat earnest Dora (initial impression is that she had a bit of the
Equipment Nazi in her|) had a look at my sleeping bag and other cold weather
clothing carefully to ensure that I would not suffer from the affects of the colder
weather as we ascended to the higher camps.
I assured her that both my sleeping bags and other cold weather
equipment and withstood the extremes of West Coast mountain conditions but she
was unperturbed and pointed to a few missing items that she felt I should have
in my backpack. She helped me pick out
a balaclava and some warmer long underwear/gloves, which would prove to be
great suggestions as we moved further up the mountain.
Dora checks out my gear to see if it will pass.
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Seamus gives the Swiss Group the low down. |
We had a great briefing from one of the family members that
owns the hotel. Seamus provided us with great insights from someone that has
climbed the mountain many times and he
emphasized a motto that would be a refrain echoed throughout the trip – pole
pole (slowly slowly), drink lots of water and eat as much as you can force down
at each sitting. Afterwards, we went to
meet our support crew of guides, cooks and porters. They totalled 13 and I must admit that I felt
as though I was heading out on major Himalayan expedition. We left our Kilema support crew behind as we
headed out on the road to our trailhead with the the climbing group and support
team. As we had chosen the Rongai
route, it required us to head around to the Kenyan side of the mountain. After a 1.5 hour drive, we arrived at the
trailhead to our first camp, Simba Camp.
It was a nice and relaxed 3 hour hike which gave us time to
get know each other and get familiar with the pace of the group. We quickly noticed that both the cook and
porters moved at a significant faster pace than the guides and hikers. This would allow them to get out ahead of
their clients so that both their accommodation and food would be under
preparation well before we arrived. With
being accustomed to both packing food and shelter and setting up and breaking camp when I go in the
outdoors in Canada, this was a guilty pleasure that I could get used to !
After a our leisurely hike through a lower forest, we found
ourselves at our first camp, Simba. We
were introduced to our first full course meal on the trail, complete with a
soup appetizer, main course and dessert !
We realized that we would not go hungry on this trip ! The guide gave us our nightly briefing on
the next day and had us prepare for a slightly longer hike on the next day.
We started our hike towards Kikelelwa the next morning at
8:30am. At this point, the terrain
become slightly steeper and the forest canopy disappeared and was replaced by
low bushes and rockier and more exposed terrain. Pace and distance on this leg of the trip
gave us a good test and was well paced by our intrepid pace setter, Ernest. An interesting character with quiet and
determined demeanor and physically strong like a bull. We are quite familiar with the pace
attributed to Swiss Guides whereby the stride does not change whether the guide
is ascending, descending or on flat terrain.
Ernest carried this motto to Tanzanian and established his own Tanzanian
guide pace. Quite remarkable as he did
not walk particularly fast but was the hallmark of consistency under tougher
conditions (as we would learn later in the trip). He managed to keep this pace while carrying
multiple items in a backpack, over his shoulder and on his head !
We arrived at
Kikelelwa later in the afternoon and as before, camp was setup and cooking in
progress. At this point, the sister peak of Kilimanjaro, Mwenzi, was beginning to
loom large in the distance. A spectacular
peak, which although not as high as Mt.Kilimanjaro, presents a much greater climbing challenge
than it’s higher sibling. We enjoyed
another great meal, and our cook, Nico, put together the first Lasgna (&
probably last) dinner above 3000 metres that I have ever had.
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An example of the cooking magic that the crew worked up for us on the mountain ! |
As we approached this campsite, we had noticed a plume of
smoke that had started back close to our first camp (Simba). The guides had indicated that it was likely
started accidently by honey farmers that light fires to smoke out the bees when
the want to harvest. With the high
winds blowing across the slopes this bush fire had spread quite dramatically
and we were concerned that it may blow up the hillside. The guiding team seemed quite calm when we
approached them with our concern and merely said – “Hakuna Matata”” (loose
translation – it is ok, take it easy).
Sure enough, the smoke trail and fire glow were gone when we awoke the
next morning.
The next day dawned clear again, and after yet another great
breakfast, we proceeded onto the Tarn Camp at Mawenzi. This camp would be at the foot of Mawenzi
and provide a very close-up view of this peak.
As we proceeded towards Mawenzi, the terrain became increasingly more
like a desert and low scrub brush was replaced rock and rubble and with any
vegetation centred oasis type conditions (small creeks, etc).
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Mawenzi Camp(our tent in front) |
Prior to dinner, our guides took us up above the camp to get
a closer view of the Mawenzi. As we reached
the top of the ridge, our expedition’s goal was revealed to us in greater
detail than we had seen prior to this point.
At our left we could see the craggy spires of Mawenzi and at our right
the open slopes of Kilimanjaro with the approach to Gillman’s Point clearly
visible above Kibo Hut. With our final
destination in sight, sleep that night was going to prove a little more
difficult.
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Just below Mawenzi - only one more day to the summit ! |
After a fitful sleep likely due to nerves and the altitude,
we set off across the great divide between Mawenzi and Kilimanjaro. This moonscape terrain between the two peaks
is easy walking but buffeted by strong winds and that every present dust and
dirt that is part of this section of the climb.
The travel time was estimated
between 3-5 hours and our guides were even more emphatic on our pacing – pole
pole – as we were to gain only 200-300 metres but this was technically summit
day for us as we would setting off for the peak at midnight on this day so they
were very keen to keep our energy levels up !
So what does this writer go off and do ? Feeling good and wanting to test myself, I
strode off at a slightly faster pole pole pace ! I arrived ahead of most of the group and
helped with some of the camp setup in very high winds.
After a light lunch, we explored the surrounding carmp area
including Kibo Hut and had a small walk up the route to Gillman’s point that we
would climbing later that evening.
There was nervousness in the group with the realization that
we would be making the final ascent up to the peak in just a few hours. We prepared the contents of our summit backpack prior to
going to bed and retired at 6:00pm.
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Nymon brings in the pre-summit carbo loading pasta meal |
Summit Night
After dinner, the team retired to bed to try and get some
sleep prior to our 11:00pm wake-up call.
The wind had calmed down so we were hopeful that we could get some sleep
before starting our midnight ascent.
Unfortunately, a combination of nerves, altitude and an ever increasing
wind conspired to keep me awake until the call came to get up. As a result, I was the first one in the cook
tent having my tea and biscuits as the rest of the team came in. At this point, the wind was very strong and
Dora’s warning’s of the cold came back to me.
I had dressed with just enough layers to be a little cold and was
anxious to get going once we had been assembled by the guides. A number of groups had already set out and
we could see their groupings of headlamps ahead of us as we started on our
ascent.
Ernest led the way with his usual steady and consistent
pacing. To resist the urge to go to
fast, I fell in behind my Swiss friends and we kept a very consistent pace as
we proceeded up the first section. The
wind, darkness and cold combined to make it a very eerie and surreal atmosphere
for climbing. We began to catch up with
some of the other groups as we proceeded up the trail. As we passed each other, there was a
quiet acknowledgement of the task at
hand and best wishes. After each hour,
we would ask the guides on our progress as we really thought that we would be
come under the expected 5 hours to Gillman Point. Alas, we were always told that we were still
on track for the 5 hour timeframe. At
around the last hour of the ascent, the girls were beginning to feel the
altitude and we resting more. Raphi and
I both felt it as well but appeared to have a little more energy After acknowledging to Ernest that we wanted
to get to Uhuru Peak for sunrise, he quickly stepped in and led us to Gillman’s
Point as fast a possible and left the girls with Elias and Stephan.
At this point, we were feeling fine and moved onto Gillman’s
Point which we made within a 10-15 minutes.
The altitude and lack of sleep was beginning to hit me at Gillmans and
when Ernest indicated that we need to hurry to reach Uhuru by sunrise, I was
not sure I was able. I felt that I could
sleep standing up but once Ernest and Raphael started out, there was no way that
I was going to be left behind. We set
out on the rim trail at a good pace. It
was well marked and worn but it traversed a few snow slopes that required some
careful walking. As we proceeded down
the trail, I needed quick breaks to keep myself energized and as we approached
the high trail, I could see the sky begin to glow red and I knew that it would
be close. As I came up on the ridge,
the trail was filled with other climbers and they helped drag me along to the
summit in time to see the sun begin to rise.
Ernest, Raphael and I gathered together for some summit photos. To our surprise, just after the sun had
begun to rise, the girls and remaining guides (Elias, and Stephen)
arrived. We had a great reunion on the
peak with the group and took a photo of us all on the summit to celebrate our group achievement.
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Sunrise summit at Uhuru with Ernest |
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Crater Rim Trail |
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Raphael "scree laufen" down the slope to Kibo |
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The entire group – David,
guides Stephen, Elias, and Ernest (seated) Sybil, Monika and Raphael (seated)
on the Top of Africa
We came away from the summit exhilarated and proceeded back
along the rim trail. We had great views
of the upper glaciers (over 50 metres high), crater and surrounding peaks (Mt. Mehru,
etc). The group descended along the
trail to Gillman’s and as soon as the slope permitted, we engaged in some
“scree skiing” (or scree laufen auf deutsche).
Despite weary and sleepy bodies, we were able manage a few turns in our
descent to Kibo Hut,
After our return to Kibo, we were allowed a few hours rest,
prior to packing up and heading down towards Horombo camp on the Marangu route.
The Descent – Kibo to
Horombo and back to Marangu Hotel
The descent would take us down a different route than our
ascent. We had ascended on the drier
side (Kenyan side) and we would descend on the Tanzanian side down the popular
Marangu route.
We had one last camp at Horombo Camp prior to finishing the
descent at Marangu gate. It was 3-4 hour
descent from Kibo to Horombo, and we could feel the affect altitude begin to
fall away as we descended. We camped
next to the hut facilities at the Horombo camp and enjoyed a few more amenities
in comparison to Kibo although the price tag on the Kilimanjaro beer
discouraged any pre-mature celebrations.
All of us caught up on some much needed sleep from our deprivation of
the last couple of days.
In the morning, we had dress rehearsal for our celebration
in the afternoon, as we saw a few groups celebrating their climb by gathering
in a circle and singing the traditional Kilimanjaro song
Out final leg of the descent saw the trail move through
scrub brush to lush forest. The
following sequence of photos show some of the diversity in the vegetation as we
made our descent.
Marangu Hotel
The weary porters, guides, cooks and climbers returned to Marangu hotel for a welcome shower and cleanup. We had a wonderful post-climb party with the group where we celebrated and treated to a stirring rendition of the Kilimanjaro Song by the group and each of us received our official certificates.
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